Saturday, July 07, 2012

BROWN SUGAR ROLLS

One of David's favorite things for me to fix for him, were Brown Sugar Rolls.
You mixed Bisquick,with milk, and rolled it out in a big circle. You spread it
with oodles of butter, followed by scads of brown sugar. Then you rolled it up
into a jelly rolly and cut it into 1/4-1/2" slices and place on a brown sugar covered
cookie sheet and bake it for 20 minutes at 350.  They were delicious, but you had to
 lather it with lots of butter, or it didn't quite taste right. If they weren't gooey,
they weren't good! The brown sugar needed lots of butter to adhere good too!
It's the same way with the word of God. You've got to have plenty of space available
 in your life for His word to stick, so that the flavor of God's love will show up to
others.
Spread His word all over you and your life and everyone around you will want what
you're having!
Becky









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